Collagen Casing PCS
Uniformity
Collagen casing PCS are made in a controlled industrial process, which means they have a uniform thickness and are stronger than natural casings. This can help ensure the consistency of the final product and make the production process more efficient.
Hygiene
Collagen casing PCS are made from hygienic materials and are sterilized during the production process, which can help reduce the risk of bacterial contamination.
Easy Handling
Collagen casing PCS are easier to handle than natural casings, as they are less fragile and more resistant. This can make the filling process faster and more efficient.
Conservation
Collagen casing PCS are individually packaged and vacuum sealed, which helps extend their shelf life and reduce waste.
Shelf Life
The shelf life is 3 years under the condition of the above transportation and storage conditions and its original package.
- Good moisture and air permeability.
- High strength and elasticity.
- Stable caliber for quantitative stuffing.
- Fit for high speed stuffing machine.
- Good combination with stuffing.
- Thin texture and strong adhesion.
- Good flexibility, hard to break.
- Good mechanical properties, fit for high-speed stuffing.
- Ready-to-use casing
- Do not soak before stuffing.
- Reseal opened packages in an airtight container or bag to prevent moisture loss.
- To rehydrate, suggest spraying some water or oil before using.
- Work surfaces (tables and filling tubes, etc.) that contact with casing should always be sanitary and dry.
- The horn size should be less than the casing’s inner size about 2mm.
- Filling: Twist: 2.3-2.5 circle.
- Filing speed: Caliber (≤φ20) not more than 500 sausages per minute.
- Caliber (≥φ21) not more than 400 sausages per minute.
- Do not overfill, not exceeding 1mm over nominal caliber is recommended.
- Cooking Dry: caliber (≤φ20), 65°C, 25-30min, caliber (≥φ21), 65°C, 35min.
- Cooking: caliber (≤φ20), 76-78°C, 30min; caliber (≥φ21), 78-80°C, 40min.
Installations, customers’ personnel training, warranty and after warranty service provided by KOMPO North America Inc. certified technicians.
Consultations by phone and video calls are free of charge.
KOMPO North America Inc. is happy to provide its customers with the longest Warranty on the market. The extended warranty plans are available too.
Please, ask your sales person.
The spare parts are in stock in North and Latin American offices. Spare parts kits are available for any of the equipment you purchase from KOMPO North America Inc.
We are happy to help our customers succeed in their business, supplying the right and reliable machines to manufacture food products.
Please, contact us for details at [email protected] or Toll Free: 1-888-307-5330.
