Collagen Casing PTS

Collagen casing PTS casing is made of collagen derived from animal hides. This casings are used for: Instant sausage products, Cooked and/or smoked sausages

Uniformity

Collagen casing PTS are made from livestock skins and tendons as raw materials. Natural casings are made from the small intestines of sheep or pigs. The former is called sheep casings and the latter is called pig casings. This kind of casing is breathable, not only edible, but also capable of being steamed, and it can shrink in line with meat when heated.

Hygiene

Collagen casings are made from hygienic materials and are sterilized during the production process, which can help reduce the risk of bacterial contamination.

Characteristics

Remarkable ‘natural’ appearance, whiter than other collagen casings, improved tenderness of bite.

Flavorless

Collagen casings are odorless and flavorless, which means they do not affect the flavor of the sausage.

Conservation

Collagen casings are individually packaged and vacuum sealed, which helps extend their shelf life and reduce waste.

Shelf Life

The shelf life is 3 years under the condition of the transportation and storage conditions and its original package.

  • Ready-to-use casing
  • Do not soak before stuffing
  • Reseal opened packages in an airtight container or bag to prevent moisture loss. To rehydrate, suggest spraying some water or oil before using.
  • Work surfaces (tables and filling tubes, etc.) that contact with casing should always be sanitary and dry. The horn size should be less than the casing’s inner size about 2mm.
  • Filling: Twist: 2.3-2.5 circle.
  • Filing speed: Caliber ≤φ20, not more than 500 sausages per minute. Caliber ≥φ21, not more than 400 sausages per minute.
  • Do not overfill, not exceeding 1mm over nominal caliber is recommended.
  • Cooking: Dry: Caliber(≤φ20) ,65C,25-30min,caliber(≥φ21) ,65C,35min.
  • Cooking: Caliber(≤φ20) ,76-78C,30min.caliber(≥φ21) ,78-80C,40min.

Installations, customers’ personnel training, warranty and after warranty service provided by KOMPO North America Inc. certified technicians.

Consultations by phone and video calls are free of charge.

KOMPO North America Inc. is happy to provide its customers with the longest Warranty on the market. The extended warranty plans are available too.

Please, ask your sales person.

The spare parts are in stock in North and Latin American offices. Spare parts kits are available for any of the equipment you purchase from KOMPO North America Inc.

We are happy to help our customers succeed in their business, supplying the right and reliable machines to manufacture food products.

Please, contact us for details at [email protected] or Toll Free: 1-888-307-5330.